Hot Kitchen Utensils & Equipment How-Tos
How To: Clean and rehabilitate an old wok with Grace Young
So many cooking shows focus on how to perfect food - preparation, cooking, and presentation. But often, so much attention and focus goes into the food itself that the utensils which produce the food, like pans, spatulas, and thermometors, get almost no attention at all.
How To: Season a wok and use a new wok
Did you know that any time you trot home with a new wok you must season it? While you might think, um, but why would you season a wok? Don't you usually season the food instead? Well, seasoning a wok is not what you think it is (and doesn't involve salt and pepper at all).
How To: Grate cheese the easy way
Check out this cooking tip from the Milen Show. Cooking doesn't have to be tough or stressful. Find out how to make it quick and easy! Watch this video tip for how to grate cheese the easy way!
How To: Use, warm and heat up a tortilla warmer in the microwave
A tortilla warmer is a traditional way to keep your tortillas warm at the table. This tutorial shows you a quick and easy way to warm up your tortillas and the warmer in the microwave. Make sure not to microwave the lid!
How To: Use a Swiss Army knife cork screw to open wine
This video demonstrates how to use the cork screw attachment on your Swiss Army Knife. The Swiss Army Knife is an important tool to have while backpacking in Europe. It has a variety of uses including opening wine bottles. Begin by putting the cork screw into the cork. Find the middle of the cork and push the tip into the center. Twist the cork into the center. Because cheap bottles of wine often have corks that have deteriorated, it is important to place the cork screw in the center of the c...
How To: Use a citrus zester to zest lemons
What is a lemon zester and how do you use this versatile tool? This Kitchen Utensils how-to video to learn the many uses of zesters. Watch and see how easy it is to zest a lemon or any other citrus fruit.
How To: Skin and Cut Citrus into Pith and Membrane Free Segments
Cutting up an orange or a lemon seems pretty easy. You just take it out, cut off the ends (if you're working with a lemon), and slice it up, right? Wrong. If you want to create a professional presentation for your citrus fruits, there's a very specific way for peeling and cutting a fruit so that you create pith- and membrane-free segments.
How To: Use a smoker box
Chef Jason Hill shows how to use a grill box smoker. This box will turn your propane or gas grill into a temporary smoker. The box is used to hold wood smoking chips. Place the box over the burner to produce smoke flavored food.
How To: Turn your slow cooker into a sous-vide machine
A sous-vide is an "under vacuum," a method of cooking food sealed in plastic bags and then dipped into a water bath that typically takes up to 72 hours to complete. Why cook your food in plastic baggies, you ask? To make sure all the ingredients come out pure and unadulterated.
How To: Reheat food in a microwave, oven, or stovetop
Don't you hate when you reheat your food and it is still cold in the middle? Watch this how to video and let the Rookie Cook show you some easy ways to reheat food. Reheat your food and find the perfect temperature.
How To: Measure food using cups and spoons
Knowing how to measure ingredients is an important aspect of cooking. This Tips and Techniques video really goes back to the basics and shows you how to use measuring spoons and cups. This is a skill you will need whether you are baking or cooking.
How To: Using the ProSear burner on a Lynx grill
Learn how to use the ProSear Burner on your Lynx Grill. The Lynx grill has many innovative features and understanding how to use each grill feature can make you more proficient user of the grill.
How To: Make Brew Ice Coffee in Keurig K-Cup Coffee Brewer Maker
Learn how to make or brew ice coffee in your Keurig coffee maker. We used the Donut Shop Sweet and Creamy regular ice coffee k-cups in this demonstration. It has the milk and sugar already added to the K-Cup.
How To: Safely use a crockpot
Next time you make dinner in your crockpot, be sure to follow these crockpot safety tips. The temperature should be at least 140 degrees. Food needs to cook at this temperature or higher to prevent the growth of bacteria. Do not put frozen foods into a crockpot. All foods should be defrosted before cooking, so the temperature can reach 140 degrees as quickly as possible. Do not lift the lid to stir, especially if you are cooking on the lowest setting. Each time you lift the lid, heat escapes ...
How To: Ice a cake or pastries without a piping bag
Decorating a cake and realize you don't have any of those professional piping bags? Not to worry! If you have some wax paper, then you have everything you need to be able to make your own piping bag for icing! Ice a cake or pastries without a piping bag.
How To: Connect a propane tank to a gas grill
With summer just around the corner make sure you are prepped and ready for all those barbeques by connecting the propane gas tank to your grill. With the hose on tight you’ll be ready for those hotdogs and hamburgers.
How To: Use the Bottle Opener on a Swiss Army Knife to Pop Off Bottle Caps
The Swiss army knife has a lifetime warranty and is the brand that MacGuyver used in his series so you know that it's good. The keychain side of the knife contains a bottle opener while the other side contains a can opener with a sharp cutting edge. The bottle opener has a flathead screwdriver on its top. You can use it to open bottles of ale when traveling through Europe by using a leverage technique. The top should then easily come off of your desired bottled beverage.
How To: Set up a smoker box on a gas grill
This video shows you how to properly set up and use a wood chip smoking box on a gas grill.
How To: Master cool hibachi cooking tricks
If you think that all the videos out there on how to cook on a hibachi are way too fast, then this is the video to watch. This how to video is for beginners. It is a simple video with a few hibachi cooking tricks for any novice to start learning and add their owns.
How To: Shape falafels with a falafel press
Falafels area delicious treat to eat. Watch this how to video to learn how to make a middle eastern snack, the falafel. Observe how the Podchef uses a falafel press to make this deep fried snack. They are so easy to make, anyone can make them at home.
How To: Open a can with no can opener
Are you stuck somewhere without a can opener? Has this ever happened to you..you move to a new apartment and head to the grocery store.. pick up a bunch of cheap and tasty canned goods for dinner only to arrive home and realize you forgot to buy a can opener along with them? Not to worry!
How To: Clean a coffee machine milk frother
This video tutorial is in the Food category which will show you how to clean a Coffee Machine Milk Frother on Katarina. Take a jug with about 400 ml of water and pour about 50 ml of the cleaning liquid in it. Mix it and put the frother pipe in the jug and turn on the frother as if you were frothing milk. Run the entire mixture through the frother and thereafter run some clear water through the frother to remove the remnants of the cleaning agent from inside the frother. Repeat this process af...
How To: Convert a propane grill to natural gas
Tim Carter, of AsktheBuilder.com, demonstrates the basics about converting your outdoor grill from propane to a natural gas grill. Propane grills have a hose that goes from the propane tank to the grill. Gas grills with have a fuel hose also. But this hose will run from the barbecue grill to your house.
How To: Open a can using a knife instead of a can opener
This video is how to open a metal can with the corner of a knife. First, you must find a knife that has a ninety-degree angle where the corner is a sharp point. A cleaver, like the one shown in the video, type of knife would be best. You use the corner to puncture the can and continue puncturing it as you rotate the can. Make sure to tilt the knife outwards after you puncture. Puncture successively and simultaneously rotate the can so that each puncture mark starts where the last one left off...
How To: Care for copper pots
Extend the life and luster of your copper pots with a few items that are probably in your kitchen. You Will Need
How To: Open a soup can without any tools
J. Falk of TrailGear demonstrates how to open a can without using any tools, such as can openers, knifes or sharp objects.
How To: Use basic wok skills
Whether you're short on time or just a big fan of Chinese food, stir-fry is a healthy, delicious, and easy meal to prepare. All it really takes is whatever vegetables and meat you've got lying around in the fridge (leftovers are totally okay) and a wok.
How To: Freeze food properly
Don’t toss foods into the freezer willy-nilly and hope for the best! Storing them correctly preserves taste and texture. Learn how to freeze food properly.
How To: Season a cast-iron pan
Cast-iron provides one of the best cooking surfaces for any cooking. Learn how to season it to perfection.
How To: Clean your grill
Keep your grill clean for both health and taste reasons. When it builds up old crust it will give off a burned flavor and the blackened bits create carbon, a carcinogen. With a clean grate, you'll get those gorgeous charred cross marks -- the sign of a healthy grill.
How To: Julienne a pepper
In this quick and easy how to video, chefs Anne and Beau from the Food Network's show, Worst Cooks, teach their recruits some new knife skills. In this lesson, they demonstrate how to properly "julienne" a bell pepper. Julienne is a French term used to describe a type of cut for vegetables that cuts them into long, thin strips. The chefs demonstrate this technique, and offer some tips to get you in the groove. You can learn to chop your veggies like a pro in just over a minute.
How To: Clean your espresso machine with citric acid
In this video, we learn how to clean your espresso machine with citric acid. First, mix the acid up with some water in a pouring cup. Then, pour this into the machine and run water through the machine to get the boiler filled up with the acid solution. Run it out the steam wand as well so it has a chance to get into all the pipes and valves. After you have done all the steps, run it out once more with just plain water to clean it out of the citric acid taste. Then, you will be able to run the...
How To: Remove odor from plastic storage containers
This video describes how to remove unwanted odor from plastic storage containers. The video shows three easy steps to remove odor. Firstly, thoroughly wash the plastic container as you usually would. After it dries, place a few pieces of crumpled up newsprint inside of the container and close the lid. Leave the newsprint in the container for a couple of days before removing the paper. After you remove the paper, simply wash the container again and the odor should be gone. A viewer would benef...
How To: Make a cheap funnel using a soda bottle
Funnels are necessary for a bunch of different types of food prep, but that doesn't mean you have to blow your money on one at the grocery store. If you're trying to feed your family on a budget this holiday season, simply craft the funnel yourself!
How To: Open a can using a Swiss Army Knife
This is a video demonstrating how to open a can with a Swiss Army Knife can opener. To begin, place the can on a flat surface. Open the can opener on the Swiss Army Knife. Make sure that the hook of the can opener is on the outer ring of the can and that the cutting part is on the inside. Use the blade to puncture a hole in the can, pulling up on the handle and pushing the blade along the can. Move the can in a counter clockwise motion cutting along the way. Use the tip of the can opener to p...
How To: Properly use a knife steel to straighten and sharpen your kitchen knife
If you've been using your knife right, and a lot, you've probably noticed that it's starting to show it's age a little. If you want to straighten your knife out and give it an edge again, all you will need is a proper knife steel. In this video, chef Jason Hill will showing you the proper techniques to using a knife steel and also some no no's.
How To: Prepare a cast iron skillet
For this to work, you will need to take your pan through a process of heating and cooling. You put it on the stove, start the heat and apply a thin layer of fat on it, with a napkin or brush. This will open up the pours of the pan. As the fat becomes to burn and the pan heats even more, place it on a lower setting on another part of the stove and continue to apply fat. This process repairs the pan, as it pushes the rust away from the pores, so you will have a stronger pan in the end. This wil...
How To: Construct a 55 gal barrel cooker for grilling
You don't always need an expensive barbecue grill or a fancy smoker for great BBQ meals. In this how-to video a barbecue contestant shows you how to build a simple 55 gal barrel bbq cooker. You will need a barrel, charcoal box, lump charcoal, and a grill to make delicious barbecue.
How To: Use a corn zipper
This how-to video shows you how to use a corn zipper. This is a fun and useful gadget for the kitchen. The corn zipper takes corn off the cob, quickly and efficiently. Just put it on the corn and pull. This will take it off easily. Not everyone can eat corn on the cob. It will also make eating corn easier for kids. It is much safer than knives as well. You can also turn the zipper on the side to milk the corn for creamed corn. This video shows you how useful a corn zipper is for your kitchen.
How To: Make Nonstick Cooking Spray
Feeling like MacGyver? Create your own cooking spray in a few simple steps. Reach in your cabinet and make your own homemade cooking spray. Here are a few ways to make it at home.
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