Work fast and safely in the kitchen and keeping your knives sharp with a steel sharpener. Is important to repeat this regularly, this way we will make our knives live longer, as well as more precision when we use them. Rub the knife over the steel sharpener few times and then cheek with your thumb how is it going.
Repeat the process until your knives cuts perfectly.
Our knives is one of the important tools when cooking, therefore we must keep them like new!
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