Don't you hate when you reheat your food and it is still cold in the middle? Watch this how to video and let the Rookie Cook show you some easy ways to reheat food. Reheat your food and find the perfect temperature.
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How To:
Use, warm and heat up a tortilla warmer in the microwave
How To:
Close chip bags without a clip
How To:
Use a smoker box
How To:
Open a can using a Swiss Army Knife
How To:
Use the Bottle Opener on a Swiss Army Knife to Pop Off Bottle Caps
How To:
Use a Can Opener That Doesn't Leave Sharp Edges
How To:
Open a can with no can opener
How To:
Close chip bags without a chip clip
How To:
Clean, sanitize and seal a butcher block
How To:
Clean and rehabilitate an old wok with Grace Young
How To:
Use a Cuisinart Custom 14 Food Processor
How To:
Shape falafels with a falafel press
How To:
Use a Swiss Army knife can opener
How To:
Properly set a table
How To:
Use a Cuisinart Vertical Rotisserie
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Make a cheap funnel using a soda bottle
How To:
Convert a propane grill to natural gas
How To:
Skin and Cut Citrus into Pith and Membrane Free Segments
How To:
Turn your slow cooker into a sous-vide machine
How To:
Cook food fast using an IMUSA pressure cooker
How To:
Use, warm and heat up a tortilla warmer in the microwave
How To:
Use a smoker box
How To:
Close chip bags without a clip
How To:
Open a can using a Swiss Army Knife
How To:
Use a Can Opener That Doesn't Leave Sharp Edges
How To:
Use the Bottle Opener on a Swiss Army Knife to Pop Off Bottle Caps
How To:
Clean and rehabilitate an old wok with Grace Young
How To:
Open a can with no can opener
How To:
Use a Cuisinart Custom 14 Food Processor
How To:
Close chip bags without a chip clip
How To:
Clean, sanitize and seal a butcher block
How To:
Make Brew Ice Coffee in Keurig K-Cup Coffee Brewer Maker
How To:
Make Porsche Christmas Cookies
How To:
Easily and Quickly Peel Garlic
How To:
Add a Non-Stick Surface to a Cast Iron Skillet
How To:
Decorate sugar cookies just like a professional
How To:
Ice a cake or pastries without a piping bag
How To:
Learn the basics of making an excellent Bento lunch
How To:
Build your own sous vide rig for cooking
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